only the best recipes

Only the Best Almonds Recipes

  • Asian Spinach Salad
    Look for rice vinegar in the Asian foods section of the supermarket.
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  • Chicken Tagine with Apricots and Almonds
    Food editor Maggie Ruggiero tasted this sweet, Moroccan-spiced dish on a recent visit to Marrakech, where chef Lafridi serves it at Jnane Tamsna.
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  • Cranberry, Feta and Walnut Salad
    A tasty and beautiful salad. You may choose to substitute the walnuts with almonds - just as good!
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  • Easy Cake Mix Cookies
    I prefer these made with chocolate cake mix and slivered almonds.
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  • English Trifle
    "This dessert recipe came from a friend from England, Gill Overfelt. She is one of the best people in the world (an angel in disguise!). It is delicious and elegant looking layered in a trifle bowl or individual dessert glasses."
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  • French Apple-Almond Tart
    Early French gardeners developed the espalier method of growing fruit trees-the trees are trained to grow flat against a wall or trellis-so they...
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  • Fresh Broccoli Salad
    "This is a yummy summer salad that uses an interesting combination of fruits, vegetables and meats. Before you decide you won't like it, try it. You'll be pleasantly surprised. You can add an extra head of broccoli, if you like."
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  • Glazed Almond Bundt Cake
    "A delicious Bundt cake using ground almonds, sliced almonds, and almond extract."
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  • Green Bean Salad with Cilantro and Soy-Glazed Almonds
    An easy-to-make salad, perfect for a picnic. Can be prepared in 45 minutes or less.
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  • Maple Glazed Salmon
    Salmon is my number one favorite "meat" so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare it. (I only make this with REAL maple syrup, so can't vouch for the results if you substitute.)
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  • Mixed Greens with Goat Cheese and Candied Almonds
    "Last year I spent the holidays in Arizona with my aunt and uncle, who took me to a restaurant in Scottsdale called CREW," writes Lisa C. Holley...
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  • Moroccan Chicken with Eggplant, Tomatoes, and Almonds
    This version of a tagine, the classic Moroccan stew, calls for dark meat because it stays moist when braised. If you prefer white meat, reduce...
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  • Moroccan Slow-Cooked Lamb
    Goes great with: Couscous flavored with chopped mint, toasted slivered almonds, and grated lemon peel. What to drink: Australian Shiraz or red...
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  • Phyllo-Wrapped Brie with Apricot and Rosemary Chutney
    Be sure to order an uncut wheel of Brie ahead of time from a cheese shop or specialty foods store. The entire wheel is baked with a flavorful...
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  • Spring Salad
    "People are surprised when they taste this salad with the odd combination of ingredients, but it 's a very very good salad."
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  • Strawberry and Feta Salad
    "This unusual combination of strawberries, feta cheese, toasted almonds and romaine lettuce in a sweet and tangy dressing is sure to please your guests. A guaranteed pleaser for any potluck or BBQ meal!!!"
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  • Sweet Party Mix
    "This is a great snack mix. Wherever I bring this, I am asked for the recipe. You can't stop eating it!"
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  • Vanilla-Scented Granola
    Great snack for everyone, or the for kids lunches or even as an after school treat! Serve for breakfast with yogurt and fruit or over ice cream for dessert. Watch your time in the oven because sometimes it cooks a little quickly. This recipe came from Bon Appetit, March of 2002.A few baking tips I have learned from making this recipe often: I use a jelly roll pan so the granola will have maximum exposure while cooking. Also, if you do like your granola to clump, do not stir while baking. Allow to cool in pan for about 10 minutes or so, then run a spatula between granola and the pan to loosen. You will have so many clumps you will have to break them with your hands ; )
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  • White Chocolate Snack Mix
    "Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions."
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