Only the Best Garlic Salt Recipes
Brisket with BBQ Sauce
brown sugar, butter, celery seed, garlic salt, ketchup, beef, liquid smoke flavoring, liquid smoke flavoring, mustard powder, onion powder, salt, water, worcestershire sauce
"After growing up in West Texas for 30 years where barbecue is the best, I found this recipe which is so tender and absolutely delicious. Leftovers, if you have any, make really great sandwiches. You can increase the liquid smoke to 4 tablespoons for really smoky flavor."
You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)
Debdoozie's Blue Ribbon Chili
"This is the tastiest, easiest chili recipe you'll ever find. I recommend serving it with sliced jalapeno chile peppers and crackers or cornbread."
My Favorite Chili
bay leaves, celery, cheddar cheese, chili powder, beer, garlic, garlic salt, green pepper, ground beef, cumin, honey, jalapeno, kidney bean, seasoning, onions, onion powder, black pepper, red pepper flakes, salt, sour cream, tomato, hot sauce, tomato paste, vegetable oil, water, worcestershire sauce
This is the only chili recipe I've used for the last 8 years or so. I think its pretty outstanding. I vary the hot ingredients depending on who will be eating it and the mood I'm in. I've also used ground venison and it was just as good.
"These baked pita chips make a lovely accompaniment to any dip or spread."
"Pita Pizza is a quick snack or meal that can be customized to your liking!"
Seven Layer Dip II
"My mom's Seven Layer Dip is a big hit at all small gatherings! Refried beans are layered with guacamole, seasoned sour cream, veggies and cheese. It's perfect for dipping tortilla chips! The dip traditionally takes less time to disappear into bellies than it does to prepare."
Spicy Bean Salsa
"Serve with tortilla chips. Very addicting!"
Stuffed Hot Peppers
"Hungarian hot peppers stuffed with a cream cheese mixture and Italian sausage. "
"I never have leftovers when I serve this. You can use low-fat or nonfat sour cream for this recipe if you'd like."