Only the Best Kosher Salt Recipes
Barbecued Cowboy Steaks
Those with Texas-size appetites will require an entire steak; for most others even the heartiest of meat lovers half of one of these rib...
Best Baked Potato
Another keeper from Alton Brown's show Good Eats! I don't make baked potatoes any other way now.
Brown Sugar and Bourbon Ribs
apple butter, apple cider, apple cider, apple cider vinegar, bourbon, cayenne, cinnamon, cinnamon, kosher salt, dijon mustard, thyme, ginger, mustard powder, onions, ginger, pork chops
Be sure to remove (or score) the membrane on the underside of the ribs so that the seasonings can penetrate and fully flavor the meat. Even...
Brussels Sprout Hash with Caramelized Shallots
Thinly sliced brussels sprouts are sautéed with shallots in this comforting hash.
Butternut Squash Gratin with Goat Cheese and Hazelnuts
Squash is often sold already peeled and seeded, making this recipe even easier.
Caramelized Butternut Squash
This is a delicious recipe from Ina Garten / The Barefoot Contessa. We really enjoy this during the holidays. It is best when the squash is cut in medium to large chunks so that the outside gets a maple-flavored crust, and the inside stays soft and delicious.
Carrabba's Bread Dipping Spice
basil, red pepper flakes, oregano, thyme, lemon juice, garlic, black pepper, kosher salt, olive oil, parsley, rosemary
This is a favorite with Italian style-grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, now you are set to dip your bread. YUM YUM TIP: Chop all spices in small chopper then store them in a small container in the refrigerator, since a little goes a long way--then you can have it anytime.
Cheesy Baked Penne with Cauliflower and Crème Fraîche
flour, breadcrumbs, butter, kosher salt, fontina cheese, dijon mustard, green onion, heavy cream, tomato, parmigiano-reggiano cheese, penne, cauliflower
Cauliflower is a nice surprise and crème fraîche adds some tanginess to this inventive version of macaroni and cheese.
flour, allspice, apple cider, apple cider, calvados, bay leaves, celery, kosher salt, chicken broth, onions, turkey, sage, sage, water, heavy cream
Unlike most brined turkeys, this one can be stuffed because the apple-cider brine contains less salt than the typical recipe. Begin brining two days ahead.
basil, basil, basil, basil, basil, kosher salt, kosher salt, kosher salt, kosher salt, kosher salt, garlic, garlic, garlic, garlic, garlic, olive oil, olive oil, olive oil, olive oil, olive oil, parmesan cheese, parmesan cheese, parmesan cheese, parmesan cheese, parmesan cheese, pecorino, pecorino, pecorino, pecorino, pecorino, pine nuts, pine nuts, pine nuts, pine nuts, pine nuts
Some say using a blender rather than a food processor results in a smoother puree. When combining pesto with pasta, Ligurians mix a small ladle...
Curried Cashew, Pear, and Grape Salad
bacon, bosc pears, brown sugar, butter, cashew, cayenne, curry powder, dijon mustard, salad dressing, grapes, honey, kosher salt, olive oil, salad greens, salt, white wine vinegar
"Whenever I make this salad for guests, I'm always asked for the recipe and my family always requests this. We call it 'The Good Salad.'"
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Dry Rub for Barbecued Ribs
baby back ribs, barbecue sauce, brown sugar, cayenne, chili powder, garlic powder, kosher salt, old bay seasoning, onion powder, black pepper, thyme
This is a great dry rub. My friend Barb gave it to me.
Fish Taco Platter
buttermilk, kosher salt, kosher salt, corn tortillas, garlic, green onion, guacamole, bass fillets, jalapeno, lime juice, lime juice, lime juice, mayonnaise, salt, hot sauce, red onions, salsa, rice vinegar, flour, sour cream, tomatillo, vegetable oil
Instant Party: Crispy fish tacos, pickled onions and jalapeños, lime cream, salsa verde, and guacamole it all adds up to one fun party. Set...
A decidedly different take potato side dishes, as seen at Kincaids restaurants
Grilled Fish Tacos
avocado, kosher salt, corn tortillas, oregano, garlic, cabbage, lime juice, lime, mayonnaise, milk, olive oil, orange juice, onions
These tacos don't come from a particular town or restaurant; rather, they incorporate elements from many different Yucatán grill masters....
Herb-Roasted Turkey with Apple Cider Gravy
flour, allspice, apple cider, apple cider, black pepper, apple brandy, kosher salt, granny smith apple, chicken broth, nutmeg, onions, bay leaves, turkey, water, heavy cream
Brining the turkey in the refrigerator for two days ensures an incredibly moist result. We do not recommend stuffing brined turkeys because the...
Herbed Rib Roast
Honey Brined Herb Roasted Turkey
chicken broth, black pepper, sage, thyme, garlic, honey, kosher salt, lemon, olive oil, water, turkey
Allow 12 - 18 hours for the turkey to marinate in the brine. It's worth the wait as this process always assures a moist, flavorful turkey.
Master Brine Recipe for Meats
Soak for 48 hours before using-it will help produce the juicyyyyyy-est meat you have ever made!
Moroccan Chicken with Eggplant, Tomatoes, and Almonds
black pepper, almond, chicken drumstick, chicken, kosher salt, coriander, cumin, tomato, eggplant, fennel seed, garlic, ginger, paprika, olive oil, onions, turmeric, water
This version of a tagine, the classic Moroccan stew, calls for dark meat because it stays moist when braised. If you prefer white meat, reduce...
My Favorite Simple Roast Chicken
Mon Poulet Rôti
Out of this World Turkey Brine
"Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat. EDITOR'S NOTE: This recipe uses canning or kosher salt, not table salt. Using table salt in this amount will make the brine too salty."
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Persian Love Cake
sugar, sugar, sugar, sugar, baking powder, baking powder, baking powder, baking powder, flour, flour, flour, flour, vegetable oil, vegetable oil, vegetable oil, vegetable oil, cardamom, cardamom, cardamom, cardamom, kosher salt, kosher salt, kosher salt, kosher salt, egg whites, egg whites, egg whites, egg whites, eggs, eggs, eggs, eggs, heavy cream, heavy cream, heavy cream, heavy cream, lemon zest, lemon zest, lemon zest, lemon zest, pistachios, pistachios, pistachios, pistachios, saffron, saffron, saffron, saffron, powdered sugar, powdered sugar, powdered sugar, powdered sugar, rose water, rose water, rose water, rose water, sugar, sugar, sugar, sugar, water, water, water, water
This chiffon cake filled with rose-scented whipped cream is inspired by the aromatics found in Persian, Turkish, and Indian confections. Cardamom...
Pot Roast with Winter Root Vegetables
bay leaves, black pepper, carrot, celery, kosher salt, garlic, paprika, chicken broth, mustard powder, onions, parsnip, beef, red wine, shallot, bacon
Roast Beef Tenderloin with Port Sauce
black pepper, kosher salt, cognac, cracked black pepper, olive oil, rosemary, port wine, shallot, beef
Salting the beef 24 to 36 hours in advance enhances flavor and texture. For more on this technique, see the test-kitchen tip below.
I got this recipe from "Simple Vegetarian Pleasures" by Jeanne Lemlin. I LOVE asparagus and am always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more yummy.
Roasted Asparagus with Feta
asparagus, oregano, feta cheese, black pepper, parsley, garlic, kosher salt, lemon, lemon zest, olive oil, red pepper flakes
Very simple to make and so flavorful- this is a real treat!
Roasted Green Beans
A great alternative to fast-food French fries, my family and friends love these as a snack or hors d'oeuvre. No matter how many I make, it's never enough!
Roasted Spiced Sweet Potatoes
These supremely easy, wonderfully spicy potatoes are delicious with Panfried Pork Chops with Pomegranate and Fennel Salsa.
Salted Roast Turkey with Herbs and Shallot-Dijon Gravy
flour, bay leaves, black pepper, celery, dijon mustard, rosemary, rosemary, sage, sage, thyme, thyme, lemon, lemon zest, onions, kosher salt, shallot, turkey, white wine
Looking for a classic turkey with some added depth of flavor? This is the one for you. The meat tastes of sage, rosemary, and thyme.
Scallops with Mushrooms in White-Wine Sauce
black pepper, baguette, egg yolks, flour, heavy cream, kosher salt, mushroom, sea scallops, onions, parmigiano-reggiano cheese, salt, butter, california, water, white wine
Seared Halibut with Haricots Verts, Scallions, and White Wine Sauce
vegetable oil, capers, kosher salt, halibut fillets, haricots verts, lemon juice, white wine, green onion, butter
This recipe offers a prime example of cooking à la minute because the entire dish can be prepared and executed very quickly. (It also uses few...
beef, carrot, parsley, kosher salt, ground lamb, milk, onions, peas, potato, tomato paste, butter, vegetable oil
Beloved by the British, this rich, protein-filled dish is traditionally made with a mashed-potato crust. For a sweeter one, use a blend of...
Spice-Rubbed Chicken and Vegetable Tacos with Cilantro Slaw and Chipotle Cream
chilies, chilies, vegetable oil, vegetable oil, chili powder, chili powder, kosher salt, kosher salt, garlic powder, garlic powder, lime, lime, onion powder, onion powder, red pepper, red pepper, spanish paprika, spanish paprika, sour cream, sour cream, corn tortillas, corn tortillas, zucchini, zucchini
Texas Beef Brisket Chili
avocado, bacon, chili powder, cilantro, kosher salt, kosher salt, coriander, flour tortillas, cumin, dried ancho chile, oregano, garlic, monterey jack cheese, onions, beer, green chilies, green chilies, beef, red onions
A cold-weather favorite, this all-beef, no-bean chili gets added appeal from a seasonal ingredient: butternut squash. For best results,...
Tomato and Basil Bruschetta
balsamic vinegar, basil, black pepper, garlic, garlic, italian bread, kosher salt, olive oil, parmigiano-reggiano cheese, roma tomato
My first culinary "success." This recipe came from a great book _Cucina Amore_, and is often requested by friends and family.
Wild Rice with Butternut Squash, Leeks, and Corn