Only the Best Red Onions Recipes
Alyson's Broccoli Salad
"A broccoli lovers delight with a sweet-sour taste!"
Alyson's Broccoli Salad
"Confirmed broccoli haters have changed their minds after tasting this salad. It is great for potlucks or buffet meals. Make a day or so before you wish to serve to meld the ingredients. I have used sugar substitutes for the white sugar and also used nonfat or low-fat mayonnaise and it still tastes great!"
Avocado Feta Salsa
"A chunky, savory summer salsa that tastes great with pita or tortilla chips."
Avocado, Tomato and Mango Salsa
"Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh."
Barb's Broccoli-Cauliflower Salad
"This is a version of the classic broccoli salad with the addition of cauliflower. It can be prepared the day prior to serving, then served chilled or at room temperature. Pecans can be used instead of sunflower seeds, if desired, and bacon lovers might want to add a few extra slices. . ."
Beef and Andouille Burgers with Asiago Cheese
andouille sausage, asiago cheese, ground beef, black pepper, fennel seed, dijon mustard, red onions, mayonnaise, sun dried tomato, olive oil, salt, hamburger bun, shallot, roasted red peppers
Made with spicy sausages and smoky grilled onion, these are not your standard burgers.
Black Bean Tart with Chili Crust
corn, bay leaf, chili powder, coriander, cumin, black beans, flour, water, jalapeno, lime juice, monterey jack cheese, paprika, rice, red pepper, red onions, salt, green onion, sour cream, sour cream, butter, vegetable oil
The crust of this tart is tender and quite crumbly.
Blackened Steak Salad
balsamic vinegar, black pepper, blue cheese, butter, cayenne, dijon mustard, oregano, thyme, garlic powder, green pepper, olive oil, paprika, red onions, salt, beef, tomato
One of the most-requested items on the lunch menu at the Chicago Chop House. The restaurant adds roasted red-skinned potatoes and sautéed mushrooms, too.
This is always a HIT with guests. I make this everytime we have a get together and the bowl is always left empty!!
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California Grilled Veggie Sandwich
feta cheese, garlic, lemon juice, mayonnaise, olive oil, red pepper, red onions, yellow squash, zucchini
"I came up with this recipe to entertain friends. Since I am a semi-vegetarian and love to BBQ, I am always inventing something new. The first time I made this, my meat-lover friends raved about this dish! I prefer mesquite coals over gas barbeques...however, either works fine."
Chicken Tagine with Apricots and Almonds
black pepper, black pepper, almond, almond, cilantro, cilantro, cinnamon, cinnamon, apricot, apricot, parsley, parsley, garlic, garlic, ginger, ginger, honey, honey, olive oil, olive oil, red onions, red onions, salt, salt, turmeric, turmeric, butter, butter, water, water
Food editor Maggie Ruggiero tasted this sweet, Moroccan-spiced dish on a recent visit to Marrakech, where chef Lafridi serves it at Jnane Tamsna.
Chili Sweet Potato Hash with Fried Eggs and Fresh Tomato Salsa B, L or D meal: good for Breakfast, Lunch or Dinner
breakfast sausage, butter, chili powder, coriander, cumin, eggs, olive oil, parsley, jalapeno, lime, cheddar cheese, red onions, salt, sweet potato, cilantro, tomato
Crab Cakes with Red Chili Mayonnaise
breadcrumbs, celery, chili sauce, crabmeat, eggs, lemon juice, mayonnaise, olive oil, red pepper, red onions, jalapeno
These crab cakes get an extra kick from the chili-garlic sauce, available in the Asian foods section of most supermarkets.
Fish Taco Platter
buttermilk, kosher salt, kosher salt, corn tortillas, garlic, green onion, guacamole, bass fillets, jalapeno, lime juice, lime juice, lime juice, mayonnaise, salt, hot sauce, red onions, salsa, rice vinegar, flour, sour cream, tomatillo, vegetable oil
Instant Party: Crispy fish tacos, pickled onions and jalapeños, lime cream, salsa verde, and guacamole it all adds up to one fun party. Set...
Fresh Broccoli Salad
"This is a yummy summer salad that uses an interesting combination of fruits, vegetables and meats. Before you decide you won't like it, try it. You'll be pleasantly surprised. You can add an extra head of broccoli, if you like."
Fresh Tuna Tacos
chilies, chilies, chilies, cilantro, cilantro, cilantro, sirloin steak, sirloin steak, sirloin steak, red onions, red onions, red onions, sour cream, sour cream, sour cream, taco seasoning, taco seasoning, taco seasoning, taco shells, taco shells, taco shells, vegetable oil, vegetable oil, vegetable oil
Serve these tacos with salsa, shredded lettuce, sliced avocado and black olives. Corn and black bean salad finishes the mealexcept for dessert....
Grilled Chicken Thighs Cacciatore with Super Smashed Garlic Potatoes
parmigiano-reggiano cheese, balsamic vinegar, butter, black pepper, green pepper, garlic, parsley, milk, olive oil, portobello mushroom cap, red onions, red pepper flakes, ricotta cheese, rosemary, salt, green onion, potato, worcestershire sauce
Grilled Chicken, Red Onion, and Mint Kebabs with Greek Salad
The colorful kebabs feature the popular Greek flavors of mint and oregano. Serve them over rice or with pita bread.
Grilled Tilapia with Mango Salsa
black pepper, basil, olive oil, garlic, jalapeno, lemon juice, lemon juice, lime juice, mango, red pepper, red onions, salt, salt
"Don't let the list of ingredients fool you. This is super easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time. Strawberries can be substituted for the mango if you prefer - both are excellent! Combine leftover salsa with some drained black beans the next day for lunch."
Mahi-Mahi with Blood Orange, Avocado, and Red Onion Salsa
Low-fat and low-cal, this dish tastes lively and bright.
Mexican Bean Salad
black pepper, chili powder, cumin, garlic, green pepper, lemon juice, lime juice, olive oil, hot sauce, red pepper, red onions, red wine vinegar, salt, sugar
"A colorful, spicy, and refreshing bean salad."
olives, olives, olives, beef broth, beef broth, beef broth, seeds, seeds, seeds, oregano, oregano, oregano, eggs, eggs, eggs, garlic, garlic, garlic, yellow bell pepper, yellow bell pepper, yellow bell pepper, lemon, lemon, lemon, olive oil, olive oil, olive oil, tomato juice, tomato juice, tomato juice, parsley, parsley, parsley, black pepper, black pepper, black pepper, bread crumbs, bread crumbs, bread crumbs, red onions, red onions, red onions, red wine vinegar, red wine vinegar, red wine vinegar, salt, salt, salt, hot sauce, hot sauce, hot sauce, worcestershire sauce, worcestershire sauce, worcestershire sauce
Perfect Pasta Salad:
This is an absolutely INCREDIBLE recipe. Every time I've made it I've had to double it and it is still gone in nothing flat. People will beg you for the recipe
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Phyllo-Wrapped Brie with Apricot and Rosemary Chutney
apple, baguette, almonds, cayenne, cider vinegar, dried apricot, dried cherries, garlic, sage, lemon zest, phyllo pastry, red onions, salt, brie cheese, water
Be sure to order an uncut wheel of Brie ahead of time from a cheese shop or specialty foods store. The entire wheel is baked with a flavorful...
Poor Man's Caviar
"A colorful, light, and delicious concoction to serve with tortilla chips or pita bread. Avocados, tomatoes, green onions, black beans, and Mexicorn are combined with red wine vinegar, canola oil, and hot pepper sauce. Always a crowd pleaser! Serve with tortilla chips or pita bread."
Portobello Bruschetta with Rosemary Aïoli
balsamic vinegar, arugula, garlic, green onion, honey, mushrooms, baguette, olive oil, olive oil, red pepper, red onions
"The bruschetta topped with portobello mushrooms and caramelized onions at Tapas 177 is one of the best things I've eaten in this town," writes...
Roast Chicken with Herb Butter, Onions and Garlic
Serve this with the Crispy Potato Galette, buttered green beans and a red Côtes du Rhône or white Burgundy.
red pepper, cilantro, cumin, garlic powder, jalapeno, lemon juice, red onions, tomato, tomato, salt, onions, yellow onions
"This is a very good salsa recipe. Simple ingredients are boiled and blended to created a flavorful, spicy mixture that's great with tortilla chips and on Mexican-style foods. The amounts of onions and jalapenos may be varied; canned crushed tomatoes may be substituted for fresh."
Spicy Black Bean Soup
chicken broth, cumin, garlic, jalapeno, olive oil, green chilies, black beans, red onions, sour cream, tortilla chips
"For me, cooking is a very relaxing and creative process I just wish I had more time for it," writes Katherine Burk of Seattle, Washington. "I...
Spicy Curry Noodle Soup with Chicken and Sweet Potato
sambal oelek, curry powder, vermicelli, fish sauce, garlic, green onion, lemongrass, lime, chicken broth, red onions, jalapeno, shallot, peas, sugar, curry paste, vegetable oil
Spinach Salad with Apples, Avocado, and Bacon
apple cider vinegar, avocado, bacon, ginger, lemon juice, mustard powder, spinach, paprika, powdered sugar, apple, vegetable oil, red onions
"My wife loves spinach salad, so one night I developed this recipe just for her," writes Jeff Edmunds of Yankton, South Dakota. "The crunchy...
Texas Beef Brisket Chili
avocado, bacon, chili powder, cilantro, kosher salt, kosher salt, coriander, flour tortillas, cumin, dried ancho chile, oregano, garlic, monterey jack cheese, onions, beer, green chilies, green chilies, beef, red onions
A cold-weather favorite, this all-beef, no-bean chili gets added appeal from a seasonal ingredient: butternut squash. For best results,...
Turkey Chili with White Beans
bay leaves, beef broth, chili powder, cinnamon, cocoa powder, cumin, oregano, turkey, onions, tomato, tomato sauce, white beans, yogurt, red onions, salt, vegetable oil
If you have leftover chili, serve it over turkey franks (or the chicken ones) the next day.