Only the Best Rum Recipes
Bacardi Rum Cake
Lovely moist cake. I usually make it around New Years, makes a nice looking dessert for a buffet and the taste is rich and wonderful. From a magazine add, many years ago.
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Bananas Foster II
"On father's day we all tried this delicious dessert which everyone loved. Bananas warmed in buttery rum sauce over vanilla ice cream."
black pepper, brown sugar, chile sauce, garlic, ketchup, mustard powder, pork chops, rum, soy sauce, worcestershire sauce
"This recipe is easier than it sounds. I usually cook the ribs the day before and grill them for a quick dinner the next night. FYI: the sauce is much better after it is cooked. It is not a dipping sauce."
Black-Bottom Chocolate Pie
semisweet chocolate, chocolate, cocoa powder, cornstarch, rum, rum, egg yolks, milk, salt, powdered sugar, sugar, vanilla extract, heavy cream, heavy cream
Rich, creamy, decadent—this could be the new benchmark for an American classic.
flour, semisweet chocolate, semisweet chocolate, rum, eggs, coffee beans, coffee, coffee flavored liqueur, molasses, nutmeg, cookies, cream cheese, sour cream, sugar, sugar, vanilla extract, vanilla extract, heavy cream
Be sure to make this dessert at least one day ahead to allow the flavors to blend.
Caramelized Banana with Rum Sauce
Chocolate Chip Bread Pudding with Cinnamon-Rum Sauce
Fred Provenzano of Seattle, Washington, writes: "While in Washington, D.C., for a convention, I discovered a delightful restaurant, The Little...
"This is a rich, dark chocolate topping or decoration that has lots of uses. It can be whipped as filling or icing, or just poured over whatever cake you like."
Easy Rum Cake
"This is an easy cake with a rum glaze. Enjoy!"
Ginger Spice Cookies
flour, baking soda, cinnamon, cloves, crystallized ginger, eggs, ginger, molasses, salt, sugar, shortening
Arrange the soft, spicy cookies on a platter with apples and Vermont cheddar cheese; also serve hot cider or hot buttered rum.
Mom's Rum Cake
"I got this from my mom. When she makes it, we all fight over it. It's delicious and easy to make."
Pineapple Upside-Down Cake
baking powder, rum, rum, eggs, flour, brown sugar, pineapple, pineapple juice, salt, butter, butter, sugar, cardamom, vanilla extract
This cake, thought to have first appeared in the 1920s, has had such names as pineapple glacé and pineapple skillet cake.
Spiced Pumpkin Layer Cake
flour, allspice, baking powder, baking soda, vegetable oil, cinnamon, rum, eggs, flaked coconut, ginger, nutmeg, orange zest, pumpkin puree, cream cheese, powdered sugar, raisins, salt, sugar, vanilla extract, vanilla extract
Moist spice cake layered with cream cheese frosting adds up to one irresistible autumn treat.
Tiramisu Eggnog Trifle
brandy, egg yolks, coffee, coffee flavored liqueur, nutmeg, mascarpone cheese, rum, sugar, semisweet chocolate chips, vanilla extract, water, heavy cream
The classic dessert gets a holiday twist with eggnog flavors and an opulent presentation. Begin making this one day before serving.
Winter-Spiced Molten Chocolate Cakes with Rum-Ginger Ice Cream
flour, semisweet chocolate, cardamom, cinnamon, cloves, coriander, crystallized ginger, crystallized ginger, rum, egg yolks, eggs, vanilla ice cream, powdered sugar, powdered sugar, vanilla extract, white pepper
These cakes are great for parties because they can be completely assembled the day before and then quickly baked before serving, for the...