Only the Best Shrimp Recipes
(Shrimp) Cocktail Sauce
This is an easy to make shrimp sauce. It makes about 1 1/2 cups.
4 Minute Spicy Garlic Shrimp
Recipe is originally from the Food Network courtesy of Rachael Ray, but I tweaked it to fit our tastes. Very quick & easy shrimp recipe that's done on the stovetop. If your tastes desire spicy & garlic, then this recipe is just for you.
Big Ed's Cajun Shrimp Soup
bay leaf, butter, basil, thyme, garlic, green pepper, green onion, rice, hot sauce, red pepper flakes, salt, shrimp, tomato juice, water
"This is an excellent recipe that is quick and easy to fix, and it tastes great too!"
Butternut Squash Soup with Star Anise and Ginger Shrimp
chicken broth, garlic, yellow squash, salt, shallot, shrimp, anise seed, butter, vegetable oil, water
Active time: 20 min Start to finish: 40 min
Cajun Crawfish and Shrimp Etouffe
black pepper, red pepper, celery, crawfish tail, fish stock, flour, garlic, green pepper, louisiana style, onions, old bay seasoning, shrimp, tomato, vegetable oil
"An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side."
Capellini with Shrimp and Creamy Tomato Sauce
The addition of the sweet vermouth here punctuates the natural sweetness of the canned tomatoes, making this quick sauce taste as if it's been...
Cheese- and Shrimp-Stuffed Roasted Poblanos with Red Bell Pepper Sauce
Instead of Panela, other soft white Mexican cheeses such as Oaxaca, or those used for making quesadillas work well in this recipe. If none is...
Chicken, Shrimp and Andouille Jambalaya
sausage, chicken, cayenne, celery, chicken broth, oregano, thyme, olive oil, parsley, green pepper, green onion, rice, shrimp, onions, red pepper, salt, paprika, tomato
A Cajun classic, meal in one pot! Have the hot sauce ready to splash on. Serve with some crusty french bread, a nice crisp salad, and some of your favorite wine.
Chicken, Shrimp and Beef Sates with Peanut Sauce
banana leaves, filet mignon, brown sugar, brown sugar, peanut butter, red pepper, garlic, hibiscus, lime juice, lime juice, lime, lime, chicken broth, soy sauce, shrimp, teriyaki sauce
There's something for everyone in this traditional specialty. Don't forget to soak the bamboo skewers before using them.
Chinese Pot Stickers
cabbage, chicken broth, ginger, garlic, green onion, pork chops, soy sauce, rice wine, salt, vegetable oil, shrimp, vegetable oil, wonton wrapper
These pot stickers are 100% better than any you can buy and well worth the extra effort. I like to make them and then freeze them so all you have to do is the final steps just before you serve them. I make them every Christmas to have as a quick appetizer. One review commented that she had trouble with them sticking together when she defrosted them - I have not had this happen however to be sure it doesn't happen to you defrost them separated. I have also fried them directly from the freezer. They only take a few seconds more to cook.
Coconut Shrimp I
"These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste."
Coconut Shrimp with Tamarind Ginger Sauce
baking soda, beer, cayenne, dijon mustard, eggs, flaked coconut, flour, lime juice, mayonnaise, honey, salt, salt, shrimp, vegetable oil
Dave's Low Country Boil
"Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for an all-in-one pot all-you-can-eat buffet!"
"I've been using this recipe for over 20 years, ever since I moved to South Carolina. It can be adjusted to serve any number. Allow 2 tablespoons of seasoning per quart of water. If you cannot find hot smoked sausage, use another smoked sausage such as kielbasa and add crushed hot red pepper to the pot."
Easy, yummy, and garlicy. Doesn't get any better.
Grilled Marinated Shrimp
"This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal."
Prep time includes marinating time.
Grilled Shrimp With Garlic & Herbs
basil, black pepper, brown sugar, garlic, lemon juice, italian seasoning, shrimp, olive oil, paprika
Lots of garlic and herbs on grilled succulent shrimp!
Grilled Shrimp with Roasted Garlic-Herb Sauce
Brining the shrimp and then grilling them in their shells will help retain flavor and the natural juices.
Jumbo Shrimp Parmesan
I made these for dinner tonight and they are scrumptious! Can be made ahead up to and including the breading stage and refrigerated. Then drizzle with butter and bake. Found on the Global Gourmet website.
Mango-Curry Shrimp Salad in Wonton Cups
Green curry paste (a blend of green chilies, garlic, onion, and spices) adds explosive flavor to these one-biters. You'll need a miniature muffin...
Marinated Grilled Shrimp
"A very simple and easy marinade that makes your shrimp so yummy you don't even need cocktail sauce! Don't let the cayenne pepper scare you, you don't even taste it. My 2 and 4 year-olds love it and eat more shrimp than their parents!!! It is also a big hit with company, and easy to prepare. I make this with frozen or fresh shrimp and use my indoor electric grill if the weather is not good for outside grilling. Try it with a salad, baked potato, and garlic bread. You will not be disappointed!!!"
Marinated Shrimp with Champagne Beurre Blanc
black pepper, black pepper, champagne, champagne, champagne vinegar, shrimp, olive oil, nonstick cooking spray, shallot, shallot
The classic and amazingly easy French sauce made with butter and wine gets a glamorous makeover with Champagne. Feel free to use...
Mexican Seafood Cocktail
Old Bay® Shrimp Fest
"Enjoy this one-pot shrimp fest for easy, summertime entertaining! Shrimp, smoked sausage, potatoes, corn and onions are perfectly seasoned with Old Bay®."
Orzo with Grilled Shrimp, Summer Vegetables, and Pesto Vinaigrette
olive oil, tomato, lime juice, orzo, mozzarella cheese, pesto, yellow bell pepper, red wine vinegar, summer squash
Serve this cold or at room temperatureperfect for a picnic or barbecue.
Orzo with Shrimp, Feta Cheese, and White Wine
red pepper, oregano, feta cheese, garlic, olive oil, orzo, tomato, parmesan cheese, basil, white wine
Donna Knowlton of Atlanta, Georgia, writes: "As the oldest of five children growing up in rural West Virginia, I was always helping in the...
Peppered Shrimp Alfredo
butter, cayenne, cream, olive oil, garlic, onions, parsley, penne, mushrooms, red pepper, romano cheese, salt, shrimp
"Yummy shrimp in an Alfredo sauce, with portobello mushrooms and red peppers."
Poblano Corn Chowder with Shrimp
Roasted Red Bell Pepper Bisque with Shrimp and Romano Cheese
"A friend of mine insisted I try the red bell pepper bisque at Ristorante Grano in Williamsville, a suburb of Buffalo," says Lucy Mitchell of...
Shrimp Cakes with Chili-Lime Cream Sauce
Bonnie Hillard of Washington, DC, writes: "My sister and I stumbled across Sansei Seafood Restaurant & Sushi Bar at the end of a day of shopping...
Shrimp Scampi Pasta
Buttery and lush with garlic, this dish, though simple to prepare, feels indulgent.
Shrimp-Stuffed Portobello Mushrooms
Small portobello mushooms are sometimes labeled portobellini or baby portobellos. Pair this dish with a salad and white wine for a light lunch or supper.
Spicy Shrimp with Andouille Sausage on Grits
cajun seasoning, grits, garlic, hot sauce, lemon juice, whole milk, old bay seasoning, olive oil, onions, tomato, red pepper, rice vinegar, shallot, sausage, water, heavy cream, white wine, yellow bell pepper
"On a tour of the South, I had dinner at The Boathouse, an outstanding restaurant in Charleston, South Carolina," says Marion Hunt of Valhalla,...
Ultimate Shrimp Scampi
shrimp, asiago cheese, avocado, black pepper, butter, garlic, lemon juice, onions, salt, white wine, worcestershire sauce
"This delicious shrimp recipe will melt in your mouth. The addition of avocado and Asiago cheese takes it to the next level!"