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Only the Best Sweet Pickle Relish Recipes

  • Cheese Ball With Everything
    This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time.
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  • Deviled Eggs
    This recipe was my mother's and she taught me to make them. My sons and their families always request these eggs for all family get-together dinners.
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  • Deviled Salmon Cakes
    When adding the diced vegetables to the flaked salmon, fold the ingredients together gently so that the salmon doesn't break up.
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  • Ham Salad Spread
    "My family has enjoyed this hearty ham salad spread for years. It came to be an unexpected leftover every time we had ham for a special dinner. Recently, I decided to measure the ingredients, write down the recipe and pass it on to my daughter and daughter-in-law. They encouraged me to share it with Reminisce readers. -Marcella Kulp, Quakertown, Pennsylvania"
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  • Tartar Sauce I
    "Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. Store for up to 3 days in the refrigerator."
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  • Thousand Island Dressing
    If you run out, here is a quick recipe that tastes better then store bought!
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